Check out our 92 pt Barbera!

Icon Close
Cart 0 items: $0.00
Shadow Ranch
May 28, 2023 | Food Pairing Recipes | Shadow Ranch

Wood-Fired Pizza Dough Recipe

Wood-fired Pizza dough

Make your own Shadow Ranch pizza at home!

Wood-fired pizzas are back at Shadow Ranch! Every Sunday this summer we are offering our delicious wood-fired pizzas on the patio. Our regular offerings include Margherita, Pepperoni and Fig+Walnut+Gorgonzola+Arugula pizzas. We've received requests from several of you for the recipe for the dough, so we are sharing it here!

Pizza Dough Recipe (Yields six 10 inch pizzas)


  • Stand mixer with dough hook attachment


  • 3 cups (450 g) All Purpose Flour
  • 3 cups (450 g) "OO" Flour
  • 1 1/2 tbsp salt
  • 1/4 tsp Instant Dry Yeast
  • 2 cups slightly warm water + 1/4 cup more
  • 1 tbps olive oil


  • Whisk together the flours and salt 
  • Put 2 cups of water and the yeast in a bowl and let sit 3 minutes
  • Add one cup of the flour mixture to the water/yeast mixture and whisk to make a slurry
  • Start mixer slowly with dough hook 
  • Slowly add the slurry
  • Add 1/4 cup more water or just enough until the dough comes together in a ball
  • Let the mixer knead the dough for 5 minutes
  • Put dough in oiled container and drizzle olive oil on top. Cover tightly with lid
  • Let rise for 3 hours or overnight
  • Punch down. Measure out 6 even dough balls, usually ~250 g each
  • Let rest for 2 hours before using


Commenting has been turned off.